Hazard Analysis and Critical Control Points (HACCP)
Hazard Analysis and Critical Control Points (HACCP) is a process control based system for food safety. The HACCP principle for Food safety has been developed based on guidelines for HACCP application as per the Codex Alimentarius Commission.
Hospital Accreditation Thailand
Joint Commission International
Joint Commission International (JCI) works to improve patient safety and quality of health care in the international community by offering education, publications, advisory services, and international accreditation and certification. In more than 100 countries, JCI partners with hospitals, clinics, and academic medical centers; health systems and agencies; government ministries; academia; and international advocates to promote rigorous standards of care and to provide solutions for achieving peak performance.
Yanhee Hospital performs 224 different procedures. Click on a procedure name to see more details and to view doctors for that specialty.
Pacemakers are small implantable devices used to help maintain proper heart rhythm in patients with irregular heartbeats (arrhythmias); they can monitor the patient's heart rate and emit electrical pulses when necessary to correct any irregularities. The pacemaker can be implanted into either the chest or in the abdominal region. An incision is made into the chest (or the abdomen), the pacemaker and its leads are inserted in the pocket created, and the lead tips are connected to the heart. Read More
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